TRA Cheese Operator Skilled Relief 2
Leprino Foods | |
United States, California, Tracy | |
Jul 23, 2026 | |
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Tracy Cheese Skilled Relief Pay Rate: $35.00/hour Overview Leprino Foods Company, the World's Largest Manufacturer of Mozzarella Cheese, has an immediate opening for Whey Skilled Relief Position at its Tracy facility. Leprino Foods - Tracy currently processes three million pounds of milk andproducemore than400,000 lbs. of cheese per day.We are a union plant and currently have over 300 employees.Leprino Foods is currentlylocatedin nine locations across the United States - two are in California - our facilityis located inTracy, CA. Responsibilities TheCheeseSkilledReliefOperator must be able to read,writeand performthefollowing Plant Standard Operating Procedures (PSOP's) and safety policies includingchemical handling. Candidate will be trained on duties and responsibilities for each position in a budgetedtime frame. Positionsinclude:Milk Receiving; Cheese Vats; DMC; Pre-Heat; Clarifier and Separators;Dry IngredientHandling;andCleaning Sanitation. Candidate must successfully complete allPSOP's, successfully qualify and perform on all positions. Other responsibilities include (a) documentingoperation parameters and testing results in our database (b) documenting and communicatingany operational change(s) during production and (c)communicatebetween co-workers,departmentsand shift supervisors. Key roles,skillsand abilities:
Minimum Qualifications
EQUAL EMPLOYMENT OPPORTUNITY Leprino Foods Companyutilizesthe services ofPsychemedicsto perform our Hair Follicle Drug Testing.Additionalinformation about this process can be obtained @www.psychemedics.com Leprino Foods celebrates and supports diversity.We believe in equal opportunity and do not discriminate on the basis of race, religion, ethnicity, national origin, gender, sexual orientation, age, marital status, veteran status, or disability.We know we are better together and are committed to creating an inclusive and supportive culture thatleveragesthe unique talents, experiences, background, and perspectives of each individual employee. | |
Jul 23, 2026